Clean eating granola recipe Hedi Hearts


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Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper and set aside. In a bowl add the rolled oats, coconut, sunflower seeds, pepitas, chopped pecans, salt and vanilla powder. Stir to combine. In a small bowl add the maple syrup, oil, and vanilla then stir to combine.


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Preheat oven to 150'C. Line two baking trays with parchment paper. In a large bowl mix all dry ingredients together (coconut, almond flour, seeds and nuts) Gently heat honey, butter & vanilla until slightly warm and runny. Pour over dry ingredients. Use your hands or a wooden spoon to mix together well.


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Rice cereal. This adds crunch! I like using brown rice cereal (like this) because it's whole grain and often has a short recognizable ingredient list. Regular crisp rice cereal (like Rice Krispies!) works perfectly too. Egg whites. They actually bind the ingredients together!


a bowl filled with granola next to two bananas

Preheat oven to 325 degrees F. Combine oats, almonds, flax and sesame seeds in a large bowl. Once combined, spread on a large baking sheet (preferably with sides so you don't lose any of your mixture in the oven or on the floor - trust me… it happened!) and pop in the oven for approximately 20 minutes to toast.


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Clean Eating The Gut-Healthy Granola That You Can Prep in 15 Minutes Our gluten-free granola with apples and cinnamon is sweetened only with pure maple syrup for a healthier take on the breakfast staple. Andrea Gourgy High five Bookmark Heading out the door? Read this article on the new Outside+ app available now on iOS devices for members!


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Ingredients 1 cup oats ½ cup each chopped almonds and walnuts 2 tbsp coconut flakes ½ tsp cinnamon pinch each nutmeg and cloves 2 tbsp each honey and melted coconut oil 1 tsp vanilla Preparation Combine 1 cup oats, ½ cup each chopped almonds and walnuts, 2 tbsp coconut flakes, ½ tsp cinnamon and pinch each nutmeg and cloves.


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8668shares JUMP TO RECIPE RATE RECIPE This Healthy Peanut Butter Granola Recipe is a yummy snack. 6 ingredients, easy to make & gluten free. The best homemade granola you'll ever make! This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases.


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Line an oven tray with parchment paper. Mix all ingredients together in a large mixing bowl. The easiest way to do this is with your hands. You want to get everything well mixed and evenly coated with honey and peanut butter. Spread out mixture in an even layer on the baking tray and bake for 45 minutes.


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Yield: 20 Clean Eating Granola Bars A delicious snack made from clean eating ingredients. Prep Time 15 minutes


This homemade healthy granola recipe is made with whole grains, healthy fats, and no refined

Try peanut butter, almond butter or even sun butter. But no matter how you make them, they are a great snack for school lunches and much better than anything you can pick up at the grocery store. Quick oats - This will give you a finer, chewier texture that is less toothsome. It will give you more of a cereal mixture.


Clean eating granola recipe Hedi Hearts

198 JUMP TO RECIPE RATE RECIPE The Best Homemade Healthy Granola Bars! These healthy granola bars are refined sugar free, easy to make & delicious- a perfect healthy snack! WANT TO SAVE THIS RECIPE? Share your email below & we'll send it to you! Plus you'll get new recipes from us every week! This post contains affiliate links.


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This clean-eating, healthy breakfast (or snack!) idea is made in a saute pan and layered with rolled oats, nuts, dried fruit, and shredded coconut. A quick, easy, nutritious, delicious, low-sugar granola that's perfect for meal prep. easy stovetop granola is sweetened with real maple syrup, naturally gluten-free, and perfect for meal prep!


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Pre-heat oven to 350 F. In a large mixing bowl, combine all the ingredients and stir well to coat the oats thoroughly with the apple sauce, almond butter and cinnamon. Spread the oats out evenly over an ungreased cookie sheet. Break apart any clumps you see and try to get it in a single layer as much as possible.


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It's refined-sugar free, made with just a handful of clean ingredients. Easy, healthy, clean - and just a half-hour to make. Perfect for a snack or breakfast! You can also get a free printable gift tag with the recipe if you want to give it as a gift! Granola… in More Ways Than One The effects of a pandemic are strange and far-reaching.


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Preheat oven to 250°F. In a food processor, pulse pecans, pumpkin seeds, sunflower seeds, hemp and chia until broken down into very small pieces. Reserve mixture in processor. 2. To a small saucepan on low, add almond butter, coconut oil and honey; stir to melt and combine into a smooth mixture. Remove from heat and add cinnamon and vanilla. 3.


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Unrefined Oil Oil helps make this granola crisp and irresistible. I prefer unrefined coconut oil, which is delicious (you can barely taste the coconut, if at all) and produces the perfect texture. You can use extra-virgin olive oil instead, if you'd like your granola to be a little more on the savory side.